Kwame Onwuachi’s new memoir is a must-read on what it’s like to be a young, black chef in America
April 01, 2019The book recounts his tough Bronx upbringing, the racism he’s faced in the industry, and his first restaurant’s implosion.
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The book recounts his tough Bronx upbringing, the racism he’s faced in the industry, and his first restaurant’s implosion.
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