The first and the last thing to be done while entering the kitchen and leaving it is-washing hands thoroughly with soap and water. Also, one should keep the vegetable and meat chopping boards separate and should be cleaned and disinfected after every use.

The first and the last thing to be done while entering the kitchen and leaving it is-washing hands thoroughly with soap and water. Also, one should keep the vegetable and meat chopping boards separate and should be cleaned and disinfected after every use.