In just 15 years, Croatia’s Istrian peninsula in the northern Adriatic has become one of the world’s best producers of olive oil and has received the top industry awards. The olive oil produced here is believed to be of the highest quality.

In just 15 years, Croatia’s Istrian peninsula in the northern Adriatic has become one of the world’s best producers of olive oil and has received the top industry awards. The olive oil produced here is believed to be of the highest quality.